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Thanksgiving Day Dinner at Tonto
November 22, 2018 @ 1:00 pm - 5:00 pm
Tonto is open on Thanksgiving day and offering a special menu only of our plated native feast with a trio of appetizers, choice of 3 entrees and a dessert trio. Gluten-free, vegetarian and vegan menu options available. See below for full details. Trio of Appetizers ‚Äì Watercress salad, apple cider and thyme vinaigrette, sundried cranberries, Pt. Reyes bleu cheese, Fuji apple, and Asian pear slices. ‚Äì Tri-colored orzo pasta salad, roasted sweet corn, poblano chilies, chipotle vinaigrette,feta cheese, pickled shallots, roasted tomatoes, chives and cilantro. ‚Äì Cauliflower bisque, lemon rosemary oil, and toasted local pine nuts. Choice of Entr√©es All-natural tom turkey breast and braised thigh meat, cranberry orange relish, sage gravy, buttermilk whipped potatoes, maple glazed sweet potatoes, herbed brioche stuffing & saut√©ed French beans ‚Äì or ‚Äì Mesquite wood-grilled 6 oz. beef tenderloin, oven roasted fingerling potatoes, saut√©ed broccolini, cognac demi glaze, and caramelized shallots ‚Äì or ‚Äì Wood-grilled salmon, roasted root vegetable hash, crispy Brussels sprouts, and orange glazed butternut squash Autumn Desserts ‚Äì Pumpkin pie, toasted maple meringue, and gingerbread crumble ‚Äì Chocolate pecan tart with cinnamon ganache, and candied pecans ‚Äì Cinnamon cr√®me br√ªl√©e with, orange ginger cranberry sauce Click here to view/print Thanksgiving menu Click here to view/print Thanksgiving special diets menu Tonto is open on Thanksgiving Day for our special menu only. $68 per guest /$25 for children ages 5-12. All prices subject to tax. Also serving Gluten-Free, Vegetarian and Vegan Menu options. Seating times available from 1:00 ‚Äì 5:00 p.m. Reservations & Information 480-488-0698 or Clickhere for online reservations