Ongoing

Daily Happy Hour

  • Happy Hour is from 2:30-5:30 pm in the bar as well as on our secluded cocktail patio complete with wood-burning fireplace*. It’s a perfect spot to slip away and enjoy a drink with some tasty munchies. * The fireplace is not available for use on “No Burn Days,” which are monitored on a daily basis by Maricopa County.

Views Navigation

Event Views Navigation

Today

Arizona Restaurant Week

AZ Restaurant Week It‚Äôs no secret that¬†Arizona Restaurant Week¬†(ARW) is Arizona‚Äôs most edible time of the year, sending diners on a 10-day tasting tour throughout the state in both Spring and Fall of each year. Tonto is offering a prix-fixe dinner $44, giving locals and visitors the chance to channel their inner foodie and finally… Continue reading

Happy Father’s Day

Happy Father‚Äôs Day! Treat dad to a tasty lunch or dinner and he will be more than happy to nosh on our Dad approved specials! Lunch 11 am ‚Äì 4 pm: Braised beef back ribs, roasted peach barbecue sauce, mustardseed potato salad, watermelon, and cress salad, with queso fresco, tabasco vinaigrette 18 Dinner 4 ‚Äì… Continue reading

A Taste of Culture | Arizona

The vast culture of cuisine around the world is truly represented by its own unique pantry of staples. Foods are foraged from native plants in their respected zones, along with collections of seeds sown into fruit and vegetable gardens. These items along with the domestication of farm stock have led to a heritage of cultural… Continue reading

A Taste of Culture | Mediterranean

The vast culture of cuisine around the world is truly represented by its own unique pantry of staples. Foods are foraged from native plants in their respected zones, along with collections of seeds sown into fruit and vegetable gardens. These items along with the domestication of farm stock have led to a heritage of cultural… Continue reading

A Taste of Culture | Latin America

The vast culture of cuisine around the world is truly represented by its own unique pantry of staples. Foods are foraged from native plants in their respected zones, along with collections of seeds sown into fruit and vegetable gardens. These items along with the domestication of farm stock have led to a heritage of cultural… Continue reading

A Taste of Culture | Pacific Northwest

The vast culture of cuisine around the world is truly represented by its own unique pantry of staples. Foods are foraged from native plants in their respected zones, along with collections of seeds sown into fruit and vegetable gardens. These items along with the domestication of farm stock have led to a heritage of cultural… Continue reading

Arizona Restaurant Week

AZ Restaurant Week It‚Äôs no secret that¬†Arizona Restaurant Week(ARW) is Arizona‚Äôs most edible time of the year, sending diners on a 10-day tasting tour throughout the state in both Spring and Fall of each year. Tonto is offering a prix-fixe dinner $44, giving locals and visitors the chance to channel their inner foodie and finally… Continue reading

A Taste of Culture | German Oktoberfest

Our Taste of Cultural Series dinners continue this fall and allthree of the events will focus on the bounty and flavors of autumn. It‚Äôs one of our favorite times of the year as the weather drops and cozy sweaters make their way to the front of the closet. Flavors of autumn are featured from the… Continue reading

A Taste of Culture | Autumn Canada

Our Taste of Cultural Series dinners continue this fall and allof the events will focus on the bounty and flavors of autumn. It‚Äôs one ofour favorite times of the year as the weather drops and cozy sweaters make their way to the front of the closet. Flavors of autumn are featured from the north proveniences… Continue reading

A Taste of Culture | Autumn Scandinavia

Our Taste of Cultural Series dinners continue this fall and allof the events will focus on the bounty and flavors of autumn. It's one of our favorite times of the year as the weather drops and cozy sweaters make their way to the front of the closet. Flavors of autumn are featured from the north… Continue reading

Thanksgiving Dinner To Go, You set the table, we’ll do the cooking.

Enjoy our holiday meal in the comfort of your own home. Take it home, warm it up, serve it and still have all of those wonderful leftovers. Comes pre-prepared, ready to heat and serve. Reheating instructions provided. Gluten-Free, Vegetarian and Vegan options available; pleaseinquire. Thanksgiving Dinner Menu - Slow roasted tom turkey (light & dark… Continue reading

Christmas Dinner To Go

Enjoy your Christmas meal in the comfort of your own home. Takeit home, warm it up, serve it and still have all of those wonderful leftovers. Comes pre-prepared, ready to heat and serve. Reheating instructions provided. Gluten-Free, Vegetarian and Vegan options available; please inquire. For information or to place an order please call 480-488-0698 Click… Continue reading