Daily Happy Hour
The vast culture of cuisine around the world is truly represented by its own unique pantry of staples. Foods are foraged from native plants in their respected zones, along with collections of seeds sown into fruit and vegetable gardens. These items along with the domestication of farm stock have led to a heritage of cultural… Continue reading
The vast culture of cuisine around the world is truly represented by its own unique pantry of staples. Foods are foraged from native plants in their respected zones, along with collections of seeds sown into fruit and vegetable gardens. These items along with the domestication of farm stock have led to a heritage of cultural… Continue reading
The vast culture of cuisine around the world is truly represented by its own unique pantry of staples. Foods are foraged from native plants in their respected zones, along with collections of seeds sown into fruit and vegetable gardens. These items along with the domestication of farm stock have led to a heritage of cultural… Continue reading
The vast culture of cuisine around the world is truly represented by its own unique pantry of staples. Foods are foraged from native plants in their respected zones, along with collections of seeds sown into fruit and vegetable gardens. These items along with the domestication of farm stock have led to a heritage of cultural… Continue reading
AZ Restaurant Week It‚Äôs no secret that¬†Arizona Restaurant Week(ARW) is Arizona‚Äôs most edible time of the year, sending diners on a 10-day tasting tour throughout the state in both Spring and Fall of each year. Tonto is offering a prix-fixe dinner $44, giving locals and visitors the chance to channel their inner foodie and finally… Continue reading
Our Taste of Cultural Series dinners continue this fall and allthree of the events will focus on the bounty and flavors of autumn. It‚Äôs one of our favorite times of the year as the weather drops and cozy sweaters make their way to the front of the closet. Flavors of autumn are featured from the… Continue reading
Our Taste of Cultural Series dinners continue this fall and allof the events will focus on the bounty and flavors of autumn. It‚Äôs one ofour favorite times of the year as the weather drops and cozy sweaters make their way to the front of the closet. Flavors of autumn are featured from the north proveniences… Continue reading
Our Taste of Cultural Series dinners continue this fall and allof the events will focus on the bounty and flavors of autumn. It's one of our favorite times of the year as the weather drops and cozy sweaters make their way to the front of the closet. Flavors of autumn are featured from the north… Continue reading
Enjoy our holiday meal in the comfort of your own home. Take it home, warm it up, serve it and still have all of those wonderful leftovers. Comes pre-prepared, ready to heat and serve. Reheating instructions provided. Gluten-Free, Vegetarian and Vegan options available; pleaseinquire. Thanksgiving Dinner Menu - Slow roasted tom turkey (light & dark… Continue reading
Enjoy your Christmas meal in the comfort of your own home. Takeit home, warm it up, serve it and still have all of those wonderful leftovers. Comes pre-prepared, ready to heat and serve. Reheating instructions provided. Gluten-Free, Vegetarian and Vegan options available; please inquire. For information or to place an order please call 480-488-0698 Click… Continue reading
Tonto is open on Thanksgiving Day Trio of Appetizers ‚Äì Three bean salad with tongues of fire, black tepary beans, lentil, lovage,caramelized fennel, Cognac and cranberry pork sausage, whole grain mustard, and red wine reduction ‚Äì Arugula Salad with Fris√©e, Stilton bleu,Champagne grapes, red flame grapes, roasted candied pecan halves, and a roasted shallot champagne… Continue reading
We‚Äôre decking the halls at Tonto Bar and Grill! Join us Christmas Eve from 4:30 p.m. until 9 p.m. for fabulous festive fare, including our award-winning menu and a holiday special that will leave visions of sugar plums ‚Äì Southwestern style ‚Äì dancing in your head! Serving our regular menu along with the our tasty… Continue reading