Serving Sunday brunch 10 a.m. – 2 p.m. offering the below menu as well as our regular menu.

Brunch Menu

Cinnamon Roll 8  | Serves 2-4 ppl
Jumbo cast iron skillet, candied pecans, caramel sauce, strawberry cream cheese

Biscuits & Gravy 14
Sage and sausage gravy, smoked cheddar biscuit over-medium eggs, potato bacon hash

Short Rib Eggs Benedict 17
Green chili hollandaise, nopal pico, corn bread, potato bacon hash

French Toast 12
Cinnamon Challah bread, macerated strawberries, powdered sugar, blackberry mascarpone, candied pecans.

Breakfast Plate 11
Two farm fresh eggs, applewood smoked bacon, potato bacon hash and toast

Huevos Rancheros Skillet 15
Chorizo, black bean relish, chayote squash queso fresco, nopal pico, avocado crema, crispy tortilla and fresh salsa

Avocado Toast 12
Guacamole, street corn, sunny side up eggs, Fresno crema, and arugula

Brunch Cocktails

$5. Sunday Mimosa
Sparkling wine and fresh squeezed orange juice

Indian Peach Bellini 11
Rotari Arte Italiana brut, white peach puree & prickly pear

Tonto Sunrise 10.5
Sauza Hornitos, fresh squeezed orange juice, lime juice, prickly pear

Bloody Mary 11
Absolut Peppar vodka, Tonto’s mix & blue cheese stuffed olive